Ratatouille
A very simple recipe from the South of France. A dear friend of mine Luciole came over and shared her family recipe for Ratatouille with me. This is what I call perfect comfort food. It requires… Continue reading
2 Comments
Zucchini Pancakes with Sweet & Spicy Tomato Sauce
An unexpected power cut for the entire day- the same day when I had scheduled for making these pancakes, made it extremely challenging for me to make them and then photograph them before… Continue reading
Chocolate Pots
Just in time for the Valentines day- here’s a super duper easy and quick recipe for a deliciousdessert. It is chocolate custard…you can do other flavors with this recipe but some maybe other day-… Continue reading
Shakshouka
I have been meaning to make shakshouka for such a long time now, (a ridiculous 2-3 years or so!) and I was so satisfied with the way this dish turned out in the… Continue reading
Momo with Curry Sauce
I am so excited because soon I am going to be cooking with a few friends and making some fusion food, really looking forward to what comes out of our collaboration. In the… Continue reading
Petite Lemon Cake (Eggless)
A bright and summery eggless cake recipe that tastes delicious with coffee or tea. The sparkly lemon flavor adds a nice tang to the cake, a perfect treat for non-chocoholics. I made these into individual petite cakes but… Continue reading
Flourless Chocolate Cake
Since there is no flour in this cake, it doesn’t rise and is a very rich and dense cake with beautiful chocolate flavor. Pair it with a nice vanilla sauce with some candied… Continue reading
Healthy Asian Salad
I have been craving a noodle salad for some time now and this recipe is a result of pure improvisation. I saw some rice vermicelli at the store the other day and picked… Continue reading
Dal Makhni
Dal Makni has to be one of THE famous dish from the Indian cuisine….it literally translates to buttered lentils and it actually does live up to its name. Black lentils soaked in water overnight and… Continue reading
Rosti with Mushroom Ragout
Rosti is a Swiss dish and is very similar to a hash brown. I mixed grated potato with some seasoning & flour and made big size pancakes out of it. Making the Rosti part actually… Continue reading