Carrot Halva Cake

Pumpkin Spice Horchata

I had Horchata for the first time at a Mexican restaurant┬ánot too long ago. The drink was sweet,┬ádelicious and oh so refreshing. For those who dont know – its made with rice milk… Continue reading

Cauliflower Manchurian – Revisited

Cauliflower Buffalo Wings are all the rage these days – But hey! Cauliflower Manchurian had been a part of Indo Chinese cuisine for a long, long….very long time! So its safe to say… Continue reading

Pumpkin Coffee Buns

Ok so I have finally embraced pumpkin season officially. Not growing up in North America I am NOT a big fan of pumpkin desserts, pumpkin spice, carrot cake, sweet potato pie….you get the… Continue reading

Roasted Squash and Peas Risotto

Most people know how to make risotto now. Thanks to all the Gordon Ramsey and Jamie Oliver videos on Youtube, it no longer feels intimidating. I have made it a couple of times… Continue reading

Samosa Pocket

Samosa – probably the most popular food from India! Every country that I have visited so far either has samosa or sells some variation of it. Its definitely a big part of snacks… Continue reading

Nectarine Upside Down Cake with Frangipane

Another cake recipe…..this one is a nice tea cake to be enjoyed with fresh berries and some whipped up heavy cream with some tea or coffee on a fall evening. I used ripe… Continue reading

Triple Chocolate Cake

A few of you guys asked for the recipe for this cake from my last post. Its a great cake and is perfect for chocolate lovers. Its a BIG cake – so its… Continue reading

Chana Masala & A Collaboration

This post is special in two ways – first I had never made chana masala before and was super excited to make it for the blog and second I collaborated with the very… Continue reading

Warm Rapini & Potato Salad

I see leaves on the ground in the morning and cool breeze taking over the morning warmth – this could mean one thing, fall is approaching slowly and I love it. This summer… Continue reading