Strawberry Yogurt Tartelette
This dessert is everything healthy and a treat for all the tart lovers out there. The filling for the tartelettes can be made with any fruit - I have used strawberries but feel… Continue reading
Monthly Archive: April, 2013
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Leeks & Mushroom Risotto
A simple recipe for a simple (and a bit lonely) evening. Times when you are alone on Saturday evening (maybe because your husband is travelling) and don’t feel like cooking too much…..but still, since its… Continue reading
Mesir Wat or Ethiopian Red Lentils
Ethiopian food, in a lot of ways is very similar to Indian food. Most of the Ethiopian & Indian dishes (stews and lentils) are very similar in the way they are prepared. A… Continue reading
Simple Chocolate Cake for Veggie Zest’s 1st birthday!
1 year of food blogging, over a hundred recipes and an undying passion for making good food and taking good photographs – this past one year has been truly inspirational in my blogging… Continue reading