Monthly Archive: May, 2012

Sorbet - Pomegranate and Strawberry

Sorbets are here!! Sorbet is my answer to this scorching heat and hot air this year. Pick up your favorite fruit and turn them into these icy cool, vibrant sweet treats. They are… Continue reading

Falafel

As many of you may have read in the “about me” section, I lived in Kuwait for a few years and had the opportunity to taste some authentic Arabic food. Out of all, hummus… Continue reading

Cacciatore

There is a restaurant in Pondicherry - Don Giovanni - its located on a rooftop and run by and Italian guy who has been living in India for over twenty years now. A… Continue reading

Cabbage Rolls

I am so happy to announce that my recipe for Patatas Bravas is being featured on Foodista under “blog of the day”! It will be up for 24 hours on May 20, 2012… Continue reading

Green Pizza

As the name suggests this pizza is green…its a beautiful green colored pizza. I used whole wheat flour for the dough and mixed in a puree of 3 different greens. Spinach + Mustard… Continue reading

Patatas Bravas and Fruity Sangria

Happy Mother’s Day everyone!! The best patatas bravas that I have ever tasted was at Ceviche (Orlando). I miss that restaurant, I miss Orlando! We would order a pitcher of Sangria and a… Continue reading

Bruschetta

I am overjoyed by receiving such a huge positive response by all you wonderful people! Thank you, thank you so much for sharing your thoughts and I am so happy that you liked my recipes… Continue reading

Coconut Custard with Strawberries and Balsamic & Honey Sauce

So, this dessert is healthy, tastes delicious, promotes local business & farmers and can be vegan as well. Ever since I discovered fresh coconut milk (if you are a frequent visitor, you must have heard me blabbering about… Continue reading

Gado Gado

Gado Gado is a dish from Indonesia which can be classified as a salad. It is really really healthy and full of nutrition…not to mention delicious! My neighbor was born and raised in… Continue reading