I am a HUGE bread lover! So is my dad and so is my sister…its somewhat genetic. I go to restaurants that serve complimentary bread with dips and oil and embarrassingly so wipe out… Continue reading
Jackfruit is one of those exotic tropical fruits that only grows in specific parts of the world and is not too popular. Its available everywhere but grows only at a few regions. India… Continue reading
A snack from Northern part of India and one of my favorites — bhutta or a grilled corn-on-the-cob. It is so yummy and healthy. It costs Rs. 20 (roughly 35 Cents) and is ready… Continue reading
Yet another savory Pumpkin recipe. I experimented with some flavors and it turned out tasting really nice. If you like sour-ish and tangy flavors then you will love this recipe. The inspiration for… Continue reading
I’ve been bombarded with deadlines recently with not a lot of time left for anything else. Recipes like these are such blessings during busy times like now. It is such an amazing recipe… Continue reading
The Grand Trunk Road aka G.T Road spreads from West Bengal all the way North up to Afghanistan. It is one of South Asia’s oldest and longest major roads. I recently bought a cookbook… Continue reading
Spinach…………as much as I want to include it in my diet (because of the health benefits), it is so difficult to actually do it. Spinach tastes muddy to me and has a weird… Continue reading
Its been a while since I’ve done an Indian recipe here. So today’s post is this vegan, Indian recipe for a delicious appetizer. More commonly known as sabudana vada, this is a street food which… Continue reading
I might have mentioned in my earlier posts that I am not a big fan of cookies. But every now and then there are some that I really enjoy with my evening tea.… Continue reading
I just love recipes like these - easy to make, full of fresh flavors and healthy at the same time. Khao Suey originates from the Burmese and Thai border and probably has a… Continue reading
